Serious Eats on MSN
The overlooked step that can make or break your cake
Cutting into a cake too soon disrupts its delicate structure, as the fats, proteins, and starches need time to fully set ...
Our Depression-era wacky cake is moist, fluffy, and chocolately, with a tender crumb, it just happens to be vegan, and it ...
Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. There is no cake that feels more like a birthday cake than a sprinkle cake. The kaleidoscope of rainbows when you ...
CANTON, Mass.--(BUSINESS WIRE)--Baskin-Robbins® is making it easier than ever to celebrate life’s sweet moments, big, small, or completely spontaneous, with the debut of Cake in a Box, a new lineup of ...
We may receive a commission on purchases made from links. A Yule log is a holiday tradition that originated from Scandinavian and German pagan festivals. People would bring a large log into the home ...
Whether it is a génoise, Victoria, bundt, or other type, a well-baked cake is a thing of beauty. To those eating them, these cakes symbolize celebration and indulgence. For those making them, a ...
Dear Eric: My good friend Helen and I both have 16-year-old daughters. Last year, my daughter made a small, beautifully decorated cake for Helen’s daughter’s birthday. Related Articles Asking Eric: ...
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