India (Maharashtra State, Raigad District): pickles made from fresh fruit. Fruit also sun-dried and stored for future use. (Garhwal Himalayas): fruit eaten raw; made into preserves and pickled.
KOCHI: Deep in the lush Edamalayar forest range of Kerala, scientists have stumbled upon a rare treasure — a new gooseberry species. Emblica chakrabartyi. It was discovered by a team led by Dr C N ...
Scientists from SNM College Maliankara, Ernakulam, National Botanical Research Institute, Lucknow, and King Fahd University, UAE, have reported the discovery of a new plant species Emblica ...
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